
Complete your Fenugreek growing setup
You will also need:
- 10x10 Microgreen Tray Set — sturdy 10×10 tray set with drainageFrom Rs. 240.00
- Cocopeat Netted Disc 42mm (Pack of 25) — clean, reliable growing mediumFrom Rs. 177.00
Explore varieties to grow alongside Fenugreek:
- Moong Bean Microgreen Seeds — a quick, mild legume, ready in 5–7 daysFrom Rs. 114.00
- Mustard (Sarson) Microgreen Seeds — peppery sarson heatFrom Rs. 114.00
- Coriander (Dhaniya) Microgreen Seeds — the classic Indian kitchen herbFrom Rs. 164.00
Prefer fresh? Order fresh fenugreek microgreens delivered in Delhi NCR →
New to growing fenugreek? Read the complete Fenugreek Microgreens Growing Guide →
Explore BageechaBox Microgreen Seeds
Fenugreek (Methi) Microgreen Seeds – Aromatic, Bitter Flavour
Desi methi greens with a mild bitterness, ready in about a week
How to use
5 ways • no cooking needed
- Salad
- Sandwich
- Soup / Dal
- Smoothie
- Garnish
Fresh methi greens with the familiar, mildly bitter flavour of the kitchen favourite. Soak 6–8 hours, keep dark for 2–3 days, and harvest in 6–8 days.
SKU: BB-SEED-FEN-100
- Non-GMONon-GMO seed selection
-
FSSAIRegistered food business
- Chemical FreeUntreated seed, no chemical coating
- High GerminationFresh seed lots for even, full trays
How to grow fenugreek microgreens
Soak 6–8 hours. This softens the hard seed coat for faster, even sprouting.
Sow 30–35 g per 10×10 tray. Spread evenly over moist cocopeat at medium density.
Keep dark for 2–3 days. Methi sprouts quickly; keep the tray covered.
Move to light. Indirect sunlight or windowsill, at 15–28°C.
Harvest at 2–3 inches. Usually day 6–8 — cut just above the base.
Timings are starting estimates. Results vary with seed density, growing medium, temperature, light and watering. Read the full growing guide →
Growing info
| Soak time | 6–8 hours before sowing |
|---|---|
| Seed per 10×10 tray | 30–35 g (medium density) |
| Dark period | 2–3 days |
| Expected harvest | 68–92 g per 10×10 tray (Seed Calculator, medium density) |
| Harvest time | 6–8 days after sowing |
| Harvest height | 2–3 inches tall |
| Temperature | 15–28°C |
| Light | Indirect sunlight or windowsill |
Basic info
| Other names | Methi |
|---|---|
| Flavour | Mildly bitter, aromatic |
| Texture | Tender |
| Use in | Parathas, dal, sabzi, raita, thepla |
Questions growers ask
How many trays will one pack grow?
At 30–35 g per 10×10 tray, a 100 g pack sows about 2–3 trays and a 300 g pack about 8–10 trays.
Are methi microgreens bitter?
Mildly — less than mature methi leaves. Harvest on time for the best flavour.
How do I use methi microgreens?
Stir into parathas, dal or sabzi at the end, or add raw to raita.






