Complete your Mustard growing setup
You will also need:
- 10x10 Microgreen Tray SetFrom Rs. 240.00
- Cocopeat Netted Disc 42mm (Pack of 25)From Rs. 177.00
Explore varieties to grow alongside Mustard:
- Radish (Mooli) Microgreen SeedsFrom Rs. 124.00
- Fenugreek (Methi) Microgreen SeedsFrom Rs. 114.00
- Kale Microgreen SeedsFrom Rs. 239.00
Prefer fresh? Order fresh mustard microgreens delivered in Delhi NCR →
New to growing mustard? Read the complete Mustard Microgreens Growing Guide →
Explore BageechaBox Microgreen Seeds
Mustard (Sarson) Microgreen Seeds – Spicy & Peppery, Ready in 8–12 Days
Peppery sarson greens for salads, chaat and Indian dishes
How to use
5 ways • no cooking needed
- Salad
- Sandwich
- Soup / Dal
- Smoothie
- Garnish
Peppery sarson greens for salads, chaat and Indian dishes. No soaking needed — seeds sprout in 12–24 hours and are ready to cut in 8–12 days.
SKU: BB-SEED-MUS-100
- Non-GMONon-GMO seed selection
-
FSSAIRegistered food business
- Chemical FreeUntreated seed, no chemical coating
- High GerminationFresh seed lots for even, full trays
How to grow mustard microgreens
No soaking needed. Sow straight from the packet.
Sow 6–8 g per 10×10 tray. Spread evenly over moist cocopeat at medium density.
Keep dark for 3 days. Seeds usually sprout within 12–24 hours; keep the tray covered.
Move to light. Indirect sunlight or a windowsill, at 18–28°C.
Harvest at 2–3 inches. Usually day 8–12 — cut just above the base.
Timings are starting estimates. Results vary with seed density, growing medium, temperature, light and watering. Read the full growing guide →
Growing info
| Soak time | No soaking needed |
|---|---|
| Seed per 10×10 tray | 6–8 g (medium density) |
| Dark period | 3 days |
| Expected harvest | 84–115 g per 10×10 tray (Seed Calculator, medium density) |
| Harvest time | 8–12 days after sowing |
| Harvest height | 2–3 inches tall |
| Temperature | 18–28°C |
| Light | Indirect sunlight or windowsill |
Basic info
| Other names | Sarson |
|---|---|
| Flavour | Spicy, peppery |
| Use in | Salads, chaat, sandwiches, wraps, dal, khichdi, curries, green juice |
Questions growers ask
How many trays will one pack grow?
At 6–8 g per 10×10 tray, a 100 g pack sows about 12–16 trays and a 300 g pack about 37–50 trays.
Do I need to soak mustard seeds?
No. Sow them straight from the packet onto moist cocopeat.
How spicy are mustard microgreens?
They have a sharp, peppery bite. For a gentler flavour, mix them with milder greens such as kale, or try our Yellow Mustard seeds.