Alfalfa Microgreen Seeds
Alfalfa Microgreen Seeds
India's Most Popular Beginner Microgreen — Grow at Home in 7–10 Days 🌱
Alfalfa microgreens are the perfect starting point for anyone new to home growing. Mild, nutty, and incredibly nutritious — these delicate greens are ready to harvest in just 7–10 days and can be grown on any kitchen counter, windowsill, or balcony across India.
100g grows approximately 16 trays. 300g is ideal for regular home growers.
Why Choose BageechaBox Alfalfa Seeds?
- ✅ Non-GMO — chemical-free and pesticide-free
- ✅ High germination rate — consistent results every time
- ✅ Perfect for beginners — no experience needed
- ✅ Trusted by 1000+ home growers across India
- ✅ PAN India delivery in 24–48 hours
Nutrition Highlights
- 🌿 Vitamins A, C, E & K — immunity, skin, and bone health
- 🦴 Calcium, Iron & Magnesium — strong bones and healthy blood
- 🛡️ Antioxidants & Dietary Fiber — gut health and inflammation support
How to Grow Alfalfa Microgreens at Home
| Soak Time | 4–6 hours before sowing |
| Seed Quantity | 6g per 10×10 inch tray (spread evenly, avoid overcrowding) |
| Harvest Time | 7–10 days after sowing |
| Harvest Height | 2–3 inches tall, first true leaves visible |
| Temperature | 18–22°C — ideal for Indian homes year-round |
| Light | Indirect sunlight or windowsill |
| Grow Location | Kitchen counter, balcony, or terrace |
Step-by-Step Growing Guide
- Soak: Soak seeds in clean water for 4–6 hours
- Sow: Spread evenly on a tray with cocopeat or soil (6g per 10×10 tray)
- Blackout: Cover and keep in a dark spot for 2–3 days
- Light: Move to indirect sunlight once sprouts appear
- Water: Mist twice daily — morning and evening
- Harvest: Cut above soil line on Day 7–10 using clean scissors. Handle gently — stems are fine and tender.
Flavor & Texture
- Flavor: Mild, nutty, and slightly sweet
- Texture: Crisp and tender
How to Use Alfalfa Microgreens
- 🥗 Toss into salads and raitas for a fresh crunch
- 🥪 Layer into sandwiches, wraps, and rolls
- 🥤 Blend into morning smoothies for a nutrition boost
- 🍽️ Use as a garnish on soups, dals, and rice dishes
- 🫓 Add to chaat and chaats for extra texture
Post-Harvest Storage
- Rinse gently with cool water and dry thoroughly
- Store in an airtight container or breathable produce bag
- Refrigerate at 4–8°C — stays fresh for 5–7 days
Frequently Asked Questions
Q: Is alfalfa the easiest microgreen to grow?
A: Yes — it's one of the most beginner-friendly microgreens. No special equipment needed.
Q: How many trays can I grow from 100g?
A: Approximately 16 trays of 10×10 inches — alfalfa seeds are very small.
Q: Can I grow alfalfa without soil?
A: Yes, alfalfa grows well on cocopeat or jute mats
Q: Is it safe for children and elderly?
A: Absolutely — non-GMO, chemical-free, and safe for the whole family.
📲 Need help getting started? WhatsApp us — we'll guide you through your first grow, step by step.