Kale microgreen seeds - organic kale seeds for growing superfood microgreens at home

Kale Microgreen Seeds

50g
Rs. 239.00
Sale price  Rs. 239.00 Regular price  Rs. 295.00
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Kale microgreen seeds - organic kale seeds for growing superfood microgreens at home

Kale Microgreen Seeds

Rs. 239.00
Sale price  Rs. 239.00 Regular price  Rs. 295.00

One of the World's Most Nutrient-Dense Superfoods — Grow Kale Microgreens at Home in 10–12 Days 🌱

Kale microgreens pack the legendary nutrition of mature kale into a tender, mild, and easy-to-eat form. No more tough leaves or bitter taste — kale microgreens are delicate, slightly sweet, and incredibly versatile. A must-have for anyone serious about nutrition.

50g grows approximately 5 trays. 100g is ideal for regular home growers.

Why Choose BageechaBox Kale Seeds?

  • ✅ Non-GMO — chemical-free and pesticide-free
  • ✅ One of the most nutrient-dense microgreens available
  • ✅ High germination rate — consistent results every time
  • ✅ Trusted by 1000+ home growers across India
  • ✅ PAN India delivery in 24–48 hours

Nutrition Highlights

  • 🌿 Vitamins A, C & K — immunity, skin health, and bone strength
  • 🦴 Calcium & Iron — stronger than dairy per gram for calcium
  • 🛡️ Antioxidants & Glucosinolates — anti-inflammatory and cancer-protective
  • 💪 Plant Protein & Fiber — supports digestion and satiety

How to Grow Kale Microgreens at Home

Soak Time 4–6 hours before sowing
Seed Quantity 10g per 10×10 inch tray
Harvest Time 10–12 days after sowing
Harvest Height 2–3 inches tall, first true leaves visible
Temperature 15–22°C — grows best in cooler Indian weather
Light Indirect sunlight or a bright windowsill
Grow Location Kitchen counter, balcony, or terrace

Step-by-Step Growing Guide

  1. Soak: Soak seeds in clean water for 4–6 hours
  2. Sow: Spread evenly on a tray with cocopeat or soil (10g per 10×10 tray)
  3. Blackout: Cover and keep in a dark spot for 2–3 days
  4. Light: Move to indirect sunlight once sprouts appear
  5. Water: Mist twice daily — morning and evening
  6. Harvest: Cut above soil line on Day 10–12 using clean scissors

Flavor & Texture

  • Flavor: Mild, slightly sweet — much gentler than mature kale
  • Texture: Tender and delicate

How to Use Kale Microgreens

  • 🥤 Blend into green smoothies — no bitter taste
  • 🥗 Add to salads and grain bowls
  • 🥪 Layer into sandwiches and wraps
  • 🍽️ Use as a garnish on soups and dals
  • 🍱 Mix into eggs, poha, or upma for a superfood breakfast

Post-Harvest Storage

  • Rinse gently with cool water and dry thoroughly
  • Store in an airtight container at 4–8°C — stays fresh for 5–7 days

Frequently Asked Questions

Q: Are kale microgreens as bitter as mature kale?
A: No — kale microgreens are significantly milder and slightly sweet. Even kale-haters enjoy them.

Q: How many trays can I grow from 50g?
A: Approximately 5 trays of 10×10 inches.

Q: Is kale good for bones?
A: Yes — kale has more calcium per gram than dairy milk, making it excellent for bone health.

Q: Can I eat kale microgreens daily?
A: Absolutely — they're one of the safest and most nutritious daily additions to any diet.

📲 Need help getting started? WhatsApp us — we'll guide you through your first grow, step by step.

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