Clover microgreen seeds - organic clover seeds for growing mild-flavored microgreens

Clover Microgreen Seeds

100g
Rs. 144.00
Sale price  Rs. 144.00 Regular price  Rs. 179.00
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Clover microgreen seeds - organic clover seeds for growing mild-flavored microgreens

Clover Microgreen Seeds

Rs. 144.00
Sale price  Rs. 144.00 Regular price  Rs. 179.00

The Easiest Microgreen to Grow — No Soaking Required! 🌱

Clover microgreens are soft, delicate, and mildly sweet — perfect for anyone starting their home growing journey. The best part? No soaking needed. Just sow, mist, and harvest in 8–10 days. A favourite among Indian home growers for their simplicity and nutrition.

100g grows approximately 10 trays. 300g is ideal for regular home growers.

Why Choose BageechaBox Clover Seeds?

  • ✅ Non-GMO — chemical-free and pesticide-free
  • ✅ No soaking required — simplest microgreen to start with
  • ✅ High germination rate — consistent results every time
  • ✅ Trusted by 1000+ home growers across India
  • ✅ PAN India delivery in 24–48 hours

Nutrition Highlights

  • 🦴 Vitamins A, C & K — bone strength, immunity, and skin health
  • 🦸 Iron & Calcium — blood and bone health
  • 🌿 Isoflavones — natural plant compounds that help balance hormones and support overall wellness

How to Grow Clover Microgreens at Home

Soak Time No soaking required
Seed Quantity 10g per 10×10 inch tray
Harvest Time 8–10 days after sowing
Harvest Height 2–3 inches tall, first true leaves visible
Temperature 18–22°C — ideal for Indian homes year-round
Light Indirect sunlight or grow lights
Grow Location Kitchen counter, balcony, or terrace

Step-by-Step Growing Guide

  1. Sow: Spread evenly on a tray with cocopeat or soil (10g per 10×10 tray) — no soaking needed
  2. Blackout: Cover and keep in a dark spot for 2–3 days
  3. Light: Move to indirect sunlight once sprouts appear
  4. Water: Mist twice daily — morning and evening
  5. Harvest: Cut above soil line on Day 8–10 using clean scissors

Flavor & Texture

  • Flavor: Mild, fresh, slightly sweet — like young lettuce
  • Texture: Soft, tender, and delicate

How to Use Clover Microgreens

  • 🥗 Toss into salads and raitas for a mild, fresh flavour
  • 🥪 Layer into sandwiches, rolls, and wraps
  • 🥤 Blend into green smoothies
  • 🍽️ Use as a garnish on soups and dals
  • 🍱 Top on dahi or poha for a nutritious breakfast

Post-Harvest Storage

  • Rinse gently with cool water and dry thoroughly
  • Store in an airtight container at 4–8°C — stays fresh for 5–7 days

Frequently Asked Questions

Q: Do clover seeds really need no soaking?
A: Correct — clover seeds are small enough to germinate without pre-soaking. Just sow directly.

Q: How many trays can I grow from 100g?
A: Approximately 10 trays of 10×10 inches.

Q: Are clover microgreens the same as sprouts?
A: No — microgreens are grown in soil/cocopeat and harvested with leaves. Sprouts are grown in water and eaten whole.

Q: Are they safe for children?
A: Yes — non-GMO, chemical-free, and safe for the whole family.

📲 Need help getting started? WhatsApp us — we'll guide you through your first grow, step by step.

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