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Broccoli Microgreens (40 Grams)

Broccoli Microgreens (40 Grams)

Regular price Rs. 228.00
Regular price Rs. 305.00 Sale price Rs. 228.00
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Description
Broccoli microgreens are among the most nutritious greens available, often called a “super microgreen” due to their extremely high sulforaphane content—an antioxidant known for supporting detoxification, immunity, and overall wellness. They have a mild, earthy flavor and a delicate crunch, making them easy to add to almost any dish. Suitable for beginners and highly valued for health-focused diets.

 

Seed Quality

  •  Non-GMO
  •  Chemical-free and pesticide-free
  •  High germination rate for consistent growth

Nutrient Highlights

  • Extremely rich in Vitamin C, Vitamin A, Vitamin K, and B-complex vitamins
  • High in sulforaphane, known for cellular health and detox support
  • Good source of potassium, calcium, iron, and magnesium
  • Contains powerful antioxidants and chlorophyll

 

Soaking Time

No soaking required.
Broccoli microgreen seeds germinate best when sown dry.

 

Flavor & Texture

Flavor: Mild, earthy, slightly peppery (gentler than mature broccoli).
Texture: Soft, tender stems with delicate cotyledon leaves.

 

Optimal Growing Conditions

  • Temperature: 18–22°C (65–72°F)
  • Light: Indirect sunlight or grow lights for best color and nutrient density
  • Environment: Indoor growing recommended; keep well-ventilated to avoid damping off

 

Seed Quantity

10–12 grams per 10x10 inch tray
(Seeds are small spread thinly and evenly for best airflow and uniform growth.)

 

Harvest Time

  • Ready in 7–9 days
  • Harvest once the cotyledon leaves fully open and the shoots reach 2–3 inches
  • Broccoli stems are upright, light green, and aromatic

 

Harvest Method

  • Use clean, sharp scissors or a blade
  • Cut just above the soil/medium surface
  • Avoid wet media to keep greens clean and prevent rot
  • Handle gently—broccoli greens are delicate

 

Post-Harvest

  • Rinse lightly in cool water
  • Drain and dry thoroughly (use paper towels or a salad spinner)
  • Store at 4–8°C in airtight or breathable produce bags
  • Shelf life: 5–7 days when kept dry and refrigerated

 

Usage Tips

  • Excellent for salads, sandwiches, and smoothie blends
  • Perfect as a garnish on soups, Buddha bowls, eggs, and wraps
  • Ideal for health-focused diets needing detox, anti-inflammatory support, and immune nourishment
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